I’m SO happy to be here with y’all today to share one of our favorite cool weather soup recipesZuppa Toscana Soup is warm and cozy and the perfect way to warm up on a chilly evening.

Soup Recipe - Zuppa Toscana Soup by www.cookingwithruthie.com Pin it now and make it later!

I love soup! Especially when the leaves start to change and the days begin to cool down into winter. It just warms me right up and makes me feel all snuggly inside 🙂

Zuppa Tuscana Soup by www.cookingwithruthie.com

Zuppa Toscana Soup
Prep time
Cook time
Total time
Recipe type: Soup
Serves: 8
  • 1 lb. ground Italian turkey sausage
  • ½ to 1 tsp. crushed red pepper, depending on how hot you want it
  • 1 large white onion, diced
  • 4 Tbsp diced bacon (or turkey bacon is good too)
  • 2 tsp garlic, minced
  • 10 C water
  • 5 cubes of chicken bouillon
  • 1 C heavy cream
  • 1 lb. Russet potatoes (approx 3-4 large potatoes)
  • 1 bunch of kale
  1. Sauté Italian sausage and crushed red pepper.
  2. Drain excess fat; set aside.
  3. In the same pan, sauté bacon, onions, and garlic for approximately 10 mins or until onions are soft. Mix together the chicken bouillon and water in a large soup pot, then add onions, bacon, and garlic. Bring to boil.
  4. Add potatoes and cook until soft, about half an hour.
  5. Add heavy cream and cook until thoroughly heated.
  6. Stir in sausage.
  7. Add kale just before serving.

You may also like some of these soup recipes too!

Panera Bread Broccoli Cheese (copycat) by www.whatscookingwithruthie.com

Panera Bread Broccoli and Cheese Soup

Butternut Squash Soup by www.whatscookingwithruthie.com

Butternut Squash Soup

Slow Cooker Potato Soup by www.whatscookingwithruthie.com

Slow Cooker Potato Soup

I hope you have a beautiful day!

Feel to come visit me over at Cooking with Ruthie.com anytime or connect

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Ruthie the36thavenue.com

xoxo~ Ruthie

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