Peperoncini & Salami Appetizer
  • Butter Crackers
  • Goat Cheese (about 8 ounces)
  • 1 tbsp chives
  • Summer Sausage/ Salami - cut into chunks
  • peperoncini slices
  1. Lay out your crackers on serving tray
  2. In a small bowl combine goat cheese & chives & fold together with a fork until chives are mixed throughout
  3. Spread a little of your goat cheese mixture on each cracker
  4. Top with a piece of salami
  5. Then top with a slice of peperoncini
  6. Enjoy
Recipe by The 36th AVENUE at