Holiday Coco Clusters
- 1 cup mini marshmallows
- ½ cup sweetened coconut
- 1-1/4 cup coco puffs cereal
- 1 cup white chocolate chips
- 1 tbsp shortening
- Holiday sprinkles - opt
- Measure out your cereal, coconut & marshmallows & set aside.
- Combine white chocolate chips & shortening in glass bowl
- Heat over double boiler, stirring frequently until melted
- Pour over your dry mix - stir to coat evenly
- Scoop tablespoon size drops out & place on parchment lined baking sheet
- Sprinkle holiday sprinkles on top
- Refrigerate to firm up at least 1 hour before serving.
- Store in airtight container at room temperature.
Recipe by The 36th AVENUE at https://www.the36thavenue.com/christmas-recipe-coco-clusters/
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