Strawberry Applesauce
Author: Cathy @ Lemon Tree Dwelling
- 8 c. peeled, chopped apples
- 4 c. fresh or frozen strawberries
- ½ c. water (or 1 c. for thinner consistency)
- ½ c. sugar
- 1 tsp. cinnamon
- Combine all ingredients in a large saucepan and bring to a boil.
- Reduce heat and simmer 10 minutes or until fruit is soft and you are able to mash it with a potato masher.
- Remove from heat and cool slightly.
- Transfer applesauce to a blender and blend until smooth. Enjoy!
Recipe by The 36th AVENUE at https://www.the36thavenue.com/strawberry-applesauce-recipe/
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