Chocolate Chip Blender Muffins
Author: Gina Kleinworth
Prep time:
Cook time:
Total time:
Serves: 24
- 2 cups Greek yogurt
- 2 cups mashed ripe bananas (approx 4 whole bananas)
- 4 large eggs
- 4 cups quick oats
- ½ cup brown sugar
- 3 tsp baking powder
- 1 tsp baking soda
- 1 cups chocolate chips
- Preheat oven to 400 degrees & spray muffin pan with cooking spray
- Combine all ingredients except chocolate chips in blender & process on high until batter is smooth & creamy
- Fold in chocolate chips with a spatula
- Pour batter into prepared pan, filling each well ¾ full
- Bake 17-20 minutes or until the toothpick test is clean
- Allow to cool in pan at least 15 minutes before transferring to a wire rack to cool completely
Recipe by The 36th AVENUE at https://www.the36thavenue.com/chocolate-chip-blender-muffins/
3.5.3226