THE BEST HOT CHOCOLATE RECIPE
- 4 cups milk
- 1 cinnamon stick
- 2 split vanilla bean
- 10 ounces semisweet (or milk) chocolate chips
- Marshmallows for serving (optional)
- Place milk in a saucepan and heat to a simmer over medium heat.
- Add cinnamon and vanilla. Simmer for 5 minutes. Remove saucepan from heat; strain, and return to pot.
- Reheat milk.
- Stir in chocolate until melted and milk is frothy. Serve immediately and garnish with marshmallows.
Recipe slightly adapted from Martha Stewart
Recipe by The 36th AVENUE at https://www.the36thavenue.com/hot-chocolate-recipe/
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