Apple Pie Bars
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Ingredients
  • ½ c. salted butter, at room temperature
  • ¾ c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 1½ c. flour
  • ¾ tsp. baking powder
  • 1 tsp. apple pie spice
  • 2 c. apple pie filling (homemade or one 20 oz.can)
Drizzle
  • 1 c. powdered sugar
  • 1 Tbsp. milk
  • ½ tsp. vanilla
Instructions
  1. Cream butter; add sugar and beat well.
  2. Beat in eggs one at a time.
  3. Add vanilla.
  4. Gradually stir in sifted dry ingredients.
  5. Spread ¾ of dough in a lightly grease 8x11 inch baking pan.
  6. Spread apple pie filling over dough.
  7. Spoon remaining dough over pie filling, spreading lightly. *Not all pie filling will be covered.
  8. Bake at 375 degrees for 35-40 minutes.
  9. Cool 15 minutes; combine drizzle ingredients and spoon over bars.
Recipe by The 36th AVENUE at http://www.the36thavenue.com/apple-pie-bars-recipe/