Dessert Recipes - Blueberry Cheesecake Pops by kleinworthco.com Pin it now and make them later!

These simple Blueberry Cheesecake Pops are the perfect frozen treat. Cheesecake frozen yogurt swirled with homemade blueberry jam & graham crackers is positively delightful.

Dessert Recipes - Blueberry Cheesecake Pops by kleinworthco.com Pin it now and make them later!

It’s heating up. Are you melting yet? Are you looking for something delightfully yummy to cool you down? I have just the thing for you. These Blueberry Cheesecake Pops are a cheesecake frozen yogurt swirled with homemade blueberry jam, with a few graham crackers crumbs mixed in too. It’s just like a delicious piece of blueberry cheesecake only cool & refreshing for these hot summer days.

You will definitely want to enjoy these out by the pool or while putting your feet up after a long day of gardening. If you love blueberries & cheesecake these will be your new favorite dessert.

Dessert Recipes - Blueberry Cheesecake Pops by kleinworthco.com Pin it now and make them later!

I know that when we lived in the Nevada desert, cool treats were a MUST on a daily basis. I started making them myself when we realized we had to have them every day. After a while I transitioned to making them a little lighter – like these. Frozen yogurt is slightly better for you than ice cream, right? At least that’s what I tell myself. But these – they are so good you feel like you are indulging for sure. 

Blueberry Cheesecake Pops
 
Author:
Ingredients
  • 1 (16 ounce) container vanilla yogurt
  • 2 tsp vanilla extract
  • 1 pkt cheesecake pudding mix (just the powder- do not prepare the pudding)
  • 1 can (14 oz) sweetened condensed milk
  • ½ cup milk
  • 1-2 graham crackers
  • ½ cup blueberry jam
Instructions
  1. Combine yogurt, vanilla, pudding mix powder, sweetened condensed milk & milk in mixer bowl
  2. Beat on medium until fully combined - should be fairly thick once mixed
  3. Crumble graham crackers into the bottom of your popsicle molds
  4. Spoon in your cheesecake frozen yogurt mixture to about half full
  5. Add in a small spoonful of jam
  6. Swirl the jam into the yogurt slightly with a skewer or thin object
  7. Fill remaining molds with more cheesecake yogurt mix
  8. Add your sticks & freeze overnight

 

Looking for more great recipes to cool down?

Caramel Sugar Cone Frozen Yogurt

Caramel Sugar Cone Frozen Yogurt

Strawberry Pineapple Slush

Strawberry Pineapple Slush

Thank you so much for spending a moment with me today.

I definitely love being here with you!

Gina 2015

Kleinworth & Co.

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