I’m so happy to be here with all of you at The 36th AVENUE today.

I’m Ruthie from What’s Cooking with Ruthie

 and I LOVE being a monthly contributor over here!

Lately, I’ve been in the mood for baking delicious Fall Recipes.

The recipe I want to share with you today is this extra delicious

and makes your whole house smell wonderful with appley delight!

Oh my goodness you’re just going to love it…  

Apple Pie Bread by whatscookingwithruthie.com

 

Apple Pie Bread is absolutely melt-in-your-mouth wonderful!

I skinnied down the original recipe because that’s just what I do.

I struggled with weight issues until my 30′s (read about my weight loss story part A and part Bhere)

 and so now I try to make every recipe as healthy and low calorie as possible while still keeping all the flavor!

 

Apple Pie Bread

1/4 C browned butter

1/4 C applesauce

1 C sugar

2 eggs (or 1 egg and 2 egg whites to cut down on fat/cholesterol)

1 tsp vanilla

2 C shredded apple (I used 3 johnathon)

2 C flour

2 tsp baking powder

1/2 tsp sea salt

 1 tsp cinnamon

 

Streusal Topping

 1/4 C light brown sugar, packed

3 Tbsp flour

1/2 tsp cinnamon

1/4 C whole oats

2 Tbsp cold butter

 

 Preheat oven to 350 degrees. Cooking spray and flour a 9×5 loaf pan. Set aside.

In a small sauce pan over medium high heat, brown the butter- cook stirring constantly

until the butter is slightly browned and aromatic. Set aside.

Apple Pie Bread by whatscookingwithruthie.com

 

In a large mixing bowl, cream butter and sugar. Add eggs, vanilla, applesauce, and shredded apples.

Mix until incorporated.

Apple Pie Bread by whatscookingwithruthie.com

 

In a medium bowl combine flour, baking powder, salt, and cinnamon.

Add half flour mixture to apple mixture and mix in. Add remaining flour and mix just until incorporated.

Prepare the batter and be sure to lick the beaters clean :)

Apple Pie Bread by whatscookingwithruthie.com

 

Pour batter into prepared loaf pan.

Topping: In a small bowl combine brown sugar, flour, cinnamon.

Cut the butter into small pieces and add to flour using a pastry cutter or a hand mixer on low speed, mix until small pieces.

Add oats and mix in. Sprinkle over top the batter.

Apple Pie Bread by whatscookingwithruthie.com

 

Bake 60-70 minutes or until a toothpick inserted in the center comes out clean.

Enjoy the wonderful aroma!

Delicious Apple Pie Bread by whatiscookingwithruthie.com 

 

Let stand 10 minutes on a cooling rack, then remove loaf from pan and finish cooling.

 Turn it out over a counter top because the topping is a little crumbly,

I just scooped crumbles up and sprinkled it back on!

Enjoy!

* I adapted this recipe from keyingredient.com 

 

Apple Pie Bread was a huge hit with our family.

Everyone gave it two thumbs up!

AND they wished I’d made two loaves so there was more for them to enjoy.

  While we’re thinking about delicious Fall Recipes here are a few others.

Apple Cinnamon Pancakes

 

Chocolate Zucchini Brownies

 

Caprese Salad

 

I love cooking and I’m so thrilled to be able to share a little of

 What’s Cookin’ in my kitchen with all of you at the36thAVENUE each month!

 I love Desiree and her all of her extraordinary creations!

I hope you all have a Wonderful Day and Happy Cooking!

Love,

Ruthie whatscookingwithruthie.com

Ruthie

 

Isn’t she adorable?

And don’t you want some of that Delicious Apple Pie Bread right now?

I think it would be great for Thanksgiving Breakfast.

Yum!

 

Make sure to visit her blog What’s Coking With Ruthie.

Whats Cooking With Ruthie

 

You can also find her and many other of her recipes on

Facebook, Twitter and Pinterest.

Thank you Ruthie for sharing your recipe with us!

 

Happy Tuesday!

Besos

Desirée

 

 

Ruthie
Hi there I am Ruthie and I blog over at What's Cooking with Ruthie. I grew up cooking with my mom and gram. Gram had a cooking show in the 60′s… I named my blog after her show and share her recipes as well as my own! How I love to cook!! (yah, and eat too!)
Ruthie
Ruthie
Ruthie

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Apple Mason Jars

...super cute for back to school days!

Tutorial HERE!


2 Responses to Delicious Apple Pie Bread

  1. Amanda Warry says:

    Just made this today, loved it, so did the rest of the family. Will be baking again really soon. Thanks for the recipe. :)

  2. I love apples, and using them in baking during the fall season. Thanks sharing your recipe here on Desiree’s blog. I pinned it to bake later. ;o)

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